Welcome
Tuna prosciutto, pickled peach, arugula
and lemon on crispy yeasted country breadFirst Course
Seafood stuffed zucchini flowers,
Spinyalo shell sauceSecond Course
Tuna sausage, mashed potatoes, bergamot mustard, strawberry ketchup and crispy onion
Tuna prosciutto, pickled peach, arugula
and lemon on crispy yeasted country breadFirst Course
Seafood stuffed zucchini flowers,
Spinyalo shell sauceSecond Course
Tuna sausage, mashed potatoes, bergamot mustard, strawberry ketchup and crispy onion
Third Plate
Chicken breast...Grigori's favorite
Main Dish
Cretan macaroons with seafood and scorpion fish
Dessert
Apple pie cream, saffron lemon sorbet and kourabie biscuit with anthotyro
45€| Reservation required